Amount of Fatty acids, total polyunsaturated in Restaurant, Latino, bunuelos (fried yeast bread)

Restaurant Foods

In 100 g (Grams) of Restaurant, Latino, bunuelos (fried yeast bread) there is 7.09 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Restaurant, Latino, bunuelos (fried yeast bread).

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.9 g 69.9%
Oil, flaxseed, cold pressed 67.849 g 67.85%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, flaxseed, contains added sliced flaxseed 64.876 g 64.88%
Oil, walnut 63.3 g 63.3%
Oil, poppyseed 62.4 g 62.4%
Oil, wheat germ 61.7 g 61.7%
Oil, industrial, soy, low linolenic 58.932 g 58.93%
Oil, industrial, soy, refined, for woks and light frying 58.208 g 58.21%
Oil, soybean, salad or cooking 57.74 g 57.74%
Oil, vegetable, soybean, refined 57.333 g 57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 55 g 55%
Oil, corn, industrial and retail, all purpose salad or cooking 54.677 g 54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides 53.37 g 53.37%
Oil, tomatoseed 53.1 g 53.1%
Oil, industrial, soy, ultra low linolenic 52.149 g 52.15%
Oil, cottonseed, salad or cooking 51.9 g 51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 48.1 g 48.1%
Nuts, walnuts, english 47.174 g 47.17%

Restaurant, Latino, bunuelos (fried yeast bread)

Restaurant, Latino, bunuelos (fried yeast bread) is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, bunuelos (fried yeast bread) are listed below.

Water 15.3 g 15.3%
Energy (calorie) 462 kcal
Energy (joule) 1935 kJ
Protein 8.02 g 8.02%
Total lipid (fat) 26.24 g 26.24%
Ash 1.87 g 1.87%
Carbohydrate, by difference 48.57 g 48.57%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 12.24 g 12.24%
Sucrose 7.33 g 7.33%
Glucose (dextrose) 2.2 g 2.2%
Fructose 2.38 g 2.38%
Lactose 0 g
Maltose 0.34 g 0.34%
Galactose 0 g
Starch 32.4 g 32.4%
Calcium, Ca 215 mg 0.22%
Iron, Fe 1.78 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 157 mg 0.16%

Nutrients in Restaurant, Latino, bunuelos (fried yeast bread)